SOLD OUT! Call (509) 829-3900 or email info@twomountainwinery.com to be placed on the waitlist.
It’s back! If you've ever wanted to learn more about this whole harvest thing, have we got an event for you! Whether you're an aspiring winemaker, a wine enthusiast or just simply like to know how things work, this is where we pull back the curtain and give you a firsthand look at the whole process that is "harvest."
We are teaming up with our neighbors Dineen Vineyards and VanArnam Vineyards to bring you the complete winemaking experience (minus the 3 am alarms and permanently stained wardrobe). Go behind-the-scenes of a working winery and learn what winegrowers/makers do during harvest—including making picking decisions, crushing grapes, and fermenting. And when we say "experience", we mean it- you'll be right there in the thick of it: wielding a refractometer to check Brix on grapes, sampling freshly pressed juice on the crush pad, even punching down the cap JUST LIKE A REAL WINEMAKER. Totally worthy of bragging rights that you contributed to this year's vintage. ;) You will also get the chance to taste the work in progress at each stage of the process.
SESSION 1 (SOLD OUT):
10:00 am - Step 1: Harvest with Dineen Vineyards
11:15 am - Step 2: Crush with Two Mountain Winery
12:30 pm - Step 3: Fermentation with VanArnam Vineyards
SESSION 2 (SOLD OUT):
12:00 pm - Step 1: Harvest with Dineen Vineyards
1:15 pm - Step 2: Crush with Two Mountain Winery
2:30 pm - Step 3: Fermentation with VanArnam Vineyards
Don’t miss the chance to get your boots dirty!
$75pp for all three wineries. Attendees are responsible for transportation between wineries. Limited to 24 attendees per session- don’t miss out!
Notes:
We will have Cascade Crust wood-fired pizza at the tasting room on Saturday. Order ahead to have it ready when you finish the session or come back to enjoy with a glass of wine! Event attendees will receive a complimentary glass of wine and 10% off bottles.